Baby Food Made Easy

sponsored by

Three unique classes designed to set your baby on track with healthy eating habits!

Resident Chef, Amanda Skrip will cover recipes and options for your baby based on their age.  Click through on each class to read more about what will be covered.

Curriculum input from Denise Henderson, President of Square One Organics

Thursday, February 16, 2012: Babies 8-12 months old at Whole Foods South Loop, 7-8:30pm
It’s time to move beyond simple purees and mix and match! What fruits and vegetables pair make good combo for delicious flavor + optimal health benefits. We will also discuss introducing dairy and proteins as well as many different options and alternatives for doing so.
click here to sign up

Saturday, February 25, 2012: Babies 4-8 months old at Whole Foods Lincoln Park, 10-11:30am
Introduction to solid foods! Learn which fruits and vegetables make great first foods and how to introduce them: Apples, Bananas, Pears, Avocado, Squash, Sweet Potato, Green Beans, and others. We will go over the best way to introduce the foods and how to know when your baby might be ready.
click here to sign up

Monday, February 27, 2012:
Babies 1 Year+ With Special Guest, Lara Field of FEED to talk about your baby’s eating schedule, when and how to drop the bottle, and nutritional info for your toddler! 7-8:30pm
They’re growing up so fast! At this stage, your babies food will begin shifting to a diet more like your own. This is a crucial time to introduce foods and flavors so your little one will develop healthy habits. We will demonstrate easy and nutritious recipes that are perfect not only for baby’s meals but for yours too! Lara will be on hand to answer all of your questions on feeding your growing baby!
click here to sign up

Refreshments will be served at each class. All moms will go home with a gift bag filled with some of our favorite products from Whole Foods + MORE!